"Ariousia is a rough and harborless land, producing the best of the Greek wines”. - Strabo, "Geographical"
«Ariousia Chora»
TYPE
Dry white
CATEGORY
Varietal
VARIETIES
Assyrtiko 80% - Athiri 20%
ALTITUDE
250 - 350 meters
HARVEST
1st 10 days of September
YIELD PER ACRE
800 kilos
WINEMAKING
By the method of cold extraction, in a stainless steel tank.
TASTY SUGGESTION
Pasta with white sauce and herbs, fish and multi-salads or the variety of a light buffet.
SERVING
10ο - 12ο C
CHARACTERISTICS
Yellow-green color that indicates freshness and excellent vinification technique, with strong aromas of white fruits, citrus fruits, as well as green apple and lime. Tension and crunchy pleasure on the palate.
